Cinnamon is said to be a great appetite suppressant and tastes great, too.
Author: 4xamominparadise
A large mid-western sports bar chain serves this popular dip with waffle fries.
Author: Rose
This easy carrot hummus is bursting with flavor. It's quick and easy, plus the carrots give it a subtly sweet taste and beautiful orange color.
Author: Kate Hackworthy | Veggie Desserts
Me and my friend wanted dessert, so we went to the kitchen and made this. It is one of my favorite sweet treats, and I am sure you will enjoy it. I recommend...
Author: Kahlista
Here is a delicious introduction to the business of canning, which can seem daunting but is made much easier by the right equipment and a good recipe....
Author: Cathy Barrow
I take this recipe to family and friend get togethers and it's always a hit. It's quick to put together. Serve it with an assortment of crackers, or try...
Author: Allrecipes Member
This is a traditional family recipe that has been passed on from daughter to daughter. It is sure to please your guests and family. Spread it on bread...
Author: from-Russia-to-you
If this dish asks you, 'What am I, chopped liver?!' you can say, 'Yes!'. I'm particular about using Hungarian paprika, faithful to my roots! You can use...
Author: Valerie Alia
Author: Linda Wells
The white balsamic vinegar and lemon zest bring a wonderfully light flavor and a little zip to this dipping sauce for bread. This also makes a great spread...
Author: Dana Hume Turnbull
If this dish asks you, 'What am I, chopped liver?!' you can say, 'Yes!'. I'm particular about using Hungarian paprika, faithful to my roots! You can use...
Author: Valerie Alia
If this dish asks you, 'What am I, chopped liver?!' you can say, 'Yes!'. I'm particular about using Hungarian paprika, faithful to my roots! You can use...
Author: Valerie Alia
If this dish asks you, 'What am I, chopped liver?!' you can say, 'Yes!'. I'm particular about using Hungarian paprika, faithful to my roots! You can use...
Author: Valerie Alia
Healthy and delicious 'fries' with a spicy and flavorful dipping sauce. Great for a snack or an appetizer or even a whole bunch for a yummy lunch!
Author: kath
An easy-to-put-together dessert dip that is perfect for a Halloween party or fun snack. The pretzels look like broomsticks after they've been dunked into...
Author: sugarbean
Otherwise known as 'Goop,' this chip dip is the most delectable dip you'll ever taste! It was created by my late aunt. Folks can't seem to get enough of...
Author: Lindibakes
Traditional chopped liver, my grandma's award-winning recipe! A must at our Shabbat table.
Author: shaindy
This is a creamy spread that is cooked. My Aunt Erma Lee was a great cook. Feel free to adjust the sugar to your taste. This is a great spread for sandwiches...
Author: BarbDwyer
This is a very nice spread for toast, poundcakes, bagels, or breads. It is great to give as a gift.
Author: RIDGEWAY
They call this a 'pate' in France. Good on fresh bread but even better on toast with butter.
Author: Boog
Otherwise known as 'Goop,' this chip dip is the most delectable dip you'll ever taste! It was created by my late aunt. Folks can't seem to get enough of...
Author: Lindibakes
Stewed Plums with cinnamon and brown sugar only take 10 minutes to make with 4 simple ingredients! The plums get nicely poached and syrupy.
Author: Kate Hackworthy | Veggie Desserts
Otherwise known as 'Goop,' this chip dip is the most delectable dip you'll ever taste! It was created by my late aunt. Folks can't seem to get enough of...
Author: Lindibakes
They call this a 'pate' in France. Good on fresh bread but even better on toast with butter.
Author: Boog
They call this a 'pate' in France. Good on fresh bread but even better on toast with butter.
Author: Boog
They call this a 'pate' in France. Good on fresh bread but even better on toast with butter.
Author: Boog
This recipe is similar to one at an Italian restaurant where I once worked, with a few changes for the better, of course! I don't think it can get any...
Author: kalesdad
An easy and VERY tasty hot dip served with crackers, breads or veggies.
Author: Susan T.
This layered dip is always a hit at parties. Serve cold with tortilla chips or crackers.
Author: s garnhum
This yummy version of the original BLT dip uses canned tomatoes and paprika for a little more flavor! Also, the low-fat versions of mayo and sour cream...
Author: TERRIS911
This is a yummy dip for corn tortillas or to put on the top of some nachos.
Author: FATGIRL1214
This is a yummy dip for corn tortillas or to put on the top of some nachos.
Author: FATGIRL1214
Cretons are a traditional French Canadian pork spread, similar to a pate, that's usually served on toast for breakfast. Here is a classic version that's...
Author: loufoke
They call this a 'pate' in France. Good on fresh bread but even better on toast with butter.
Author: Boog
I live in Turkey and love ordering haydari at restaurants or picking it up from the deli section at the market. It is a thick and tangy Turkish yogurt...
Author: Shell Nik
This a great sauce for shrimp, chicken, or even some vegetables. It's spicy and delicious!
Author: BRITTANYBEHRENS
Layered Taco Dip is a DELICIOUS and EASY appetizer to serve at any gathering or as a FUN weeknight treat.
Author: Jennifer Stewart
This is a yummy dip for corn tortillas or to put on the top of some nachos.
Author: FATGIRL1214
This is a yummy dip for corn tortillas or to put on the top of some nachos.
Author: FATGIRL1214
This is a healthy, delicious, organic vegan recipe for a yummy spread for warm crusty bread. I tried to imitate a spread I tasted at a very popular Vegan...
Author: Celly
Cashews, avocado, lime juice, and spices combine to perfection to make this easy vegan and dairy-free cream cheese spread.
Author: Fioa
This is a healthy, delicious, organic vegan recipe for a yummy spread for warm crusty bread. I tried to imitate a spread I tasted at a very popular Vegan...
Author: Celly
This is an olive dip that makes for a great appetizer or to serve as a topping on meat. Cut little baguettes into small rounds for dipping. You can use...
Author: Deb S
My friend gave me this recipe for a hot, easy appetizer. It is very simple to make for get-togethers. If you like hot ham and Swiss sandwiches, you will...
Author: KRISTLE
Here's a very tasty recipe, one that can be used as a sandwich spread in place of meat. Even the kiddos will love this recipe. It tastes great in pita...
Author: chefmommy
My aunt shared this recipe with me some years ago. Everyone is surprised to learn that the wonderful flavor is coming from carrots. This can also good...
Author: CB
Fresh grilled veggies are processed into a spreadable dip. Serve with toasted baguette slices and seasoned flat bread crackers.
Author: Robin K